All of the prep can be done ahead of time, so all that’s left to do at dinnertime is throw the skewers on the grill. These shrimp are quickly marinated in a bright mixture of olive oil, lemon, garlic, herbs, and tomato paste and then grilled until slightly charred. Need a quick and easy grilled shrimp recipe? Look no further. Grilled Shrimp Skewers with Tomato, Garlic & Herbs My shortcut is to use quick-cooking grits but go ahead and use stone-ground grits if you like. This version has smoky undertones, thanks to the inclusion of bacon, and lots of sauce for spooning over the grits. You can’t have a list of shrimp recipes without shrimp and grits. The shrimp is cooked in lots of fresh garlic and ginger and one of the best bottled sauces you can have in your cooking arsenal, Thai Sweet Red Chili Sauce. You can find all the ingredients for this simple Thai-style shrimp dish at your neighborhood supermarket. Thai-Style Ginger & Sweet Red Chili Shrimp Serve the dish with crusty bread or pasta for sopping up the flavorful sauce. Before serving, the dish is broiled and sprinkled with fresh mint. Shrimp are nestled in a Greek-spiced tomato sauce, topped with chunks of feta, and baked. Made mostly from pantry and freezer staples, this Greek shrimp dish is ideal for busy weeknights. Need a summer potluck dish or light weeknight dinner? This black bean and shrimp salad with vibrant pickled onions is the ticket. Black Bean Shrimp Salad with Corn & Pickled Onions Cooking the shrimp in the shell maximizes flavor and helps the shrimp stay juicy. I like to make them Maryland-style: simmered in beer seasoned with Old Bay with cocktail sauce on the side. Not only are they incredibly easy to make, but they’re also fun to eat. Recreate the experience of eating at a seafood shack with these peel-and-eat boiled shrimp. Peel-and-Eat Boiled Shrimp with Cocktail Sauce This shrimp pad Thai is easy to make with ingredients that are readily available at most supermarkets – and it tastes pretty close to the traditional version we all know and love served at good Thai restaurants. Heads up: the shrimp disappear in a flash. Grilled shrimp flavored with pesto make a delicious and easy weeknight dinner or appetizer. Serve it with garlic bread, focaccia, or a baguette for soaking up the broth. CioppinoĬhockfull of seafood with a tomato and wine broth that tastes like the sea, cioppino is an Italian-American fish stew. Round out the meal with grilled Mexican street corn or boiled corn on the cob. Stiffed with plump grilled shrimp and spicy avocado salsa, these tacos make a delicious, fun, and healthy weeknight dinner. The shrimp are sautéed with garlic and onions, and the flavor-packed sauce makes it irresistible. VIETNAMESE-Style CARAMEL SHRIMPĮach time I make this Vietnamese-style shrimp dish, my family hankers for more. Another option - create a dip by dicing the shrimp and serving with crackers. I like it for lunch or a light dinner, either piled onto a croissant or on a bed of lettuce. Old Bay seasoning, delicious on crabs and peel n’ eat boiled shrimp, is a great way to flavor this classic shrimp salad. Crispy bacon, peas, and Creole seasoning to boost the flavor and give the dish a delicious Southern twist. However, unlike classic risotto, this orzo “risotto” does not need to be constantly stirred – all of the cooking broth is added at once and the pasta cooks unattended. In this simple one-pot recipe, orzo pasta is cooked like risotto.
From grilled shrimp tacos to Thai shrimp curry, these shrimp recipes are easy to make, packed with flavor, and family-friendly – there’s something for everyone! 20 Best Shrimp Recipes For Weeknight Dinners 1. Not only is it high in protein, but it’s also low in calories, super versatile, and cooks quickly, so you can get dinner on the table in no time. Shrimp is the ultimate ingredient for weeknight cooking.
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